临床外科杂志 ›› 2026, Vol. 34 ›› Issue (3): 286-289.doi: 10.3969/j.issn.1005-6483.20250211

• 论著 • 上一篇    下一篇

减重手术病人术后饮食行为现状及影响因素

方健 张琛 涂建成 陶磊   

  1. 215600 江苏苏州,苏州大学附属张家港医院胃肠外科(方健、涂建成、陶磊);徐州医科大学附属淮海医院(中国人民解放军陆军第七十一集团军医院)内分泌科(张琛)
  • 收稿日期:2025-03-07 出版日期:2026-05-08 发布日期:2026-05-08

The current status and influencing factors of postoperative dietary behavior inpatients undergoing weight loss surgery

FANG Jian*,ZHANG Chen,TU Jiancheng,TAO Lei   

  1. *Department of Gastrointestinal surgery,Zhangjiagang Hospital Affiliated to Soochow University,Suzhou 215600,China
  • Received:2025-03-07 Online:2026-03-20 Published:2026-05-08

摘要: 目的 调查减重手术病人术后饮食行为现状,并分析其影响因素。方法 2021年7月~2023年8月行减重手术病人187例,采用荷兰进食行为问卷(DEBQ)及自制的减重手术病人临床资料收集表对病人进行调查。观察病人术前、术后1年减重情况及DEBQ评分变化,根据1年后DEBQ评定结果分为成功限制组和非成功限制组,比较两组一般状况,采用Logistic回归模型筛查减重手术病人术后饮食行为的影响因素。结果 术后1年病人身体质量指数(BMI)、外因性进食得分、情绪性进食得分均低于术前,限制性进食得分高于术前,差异有统计学意义 (P<0.05)。术后成功限制性饮食142例(75.94%),非成功限制性饮食45例(24.06%)。成功限制组居住状态、冲动控制得分、抵御诱惑得分、领悟社会支持量表(PSSS)评分及抑郁情况和非成功限制组比较,差异有统计学意义(P<0.05);Logistic回归分析显示,抑郁为病人术后非成功限制性饮食的的危险因素,冲动控制、抵御诱惑、高PSSS评分为保护因素(P<0.05)。结论 减重手术病人术后体重明显下降,饮食行为有所改善,但仍有部分病人存在非限制性或失败限制性饮食情况,与冲动控制、抵御诱惑、社会支持度和抑郁有关。

关键词: 减重手术; 肥胖; 饮食行为; 影响因素

Abstract: Objective To investigate the current status of postoperative dietary behavior in patients undergoing weight loss surgery and analyze its influencing factors.Methods From July 2021 to August 2023,187 patients who underwent weight loss surgery in our hospital were included.This study conducted a survey on patients using the Dutch Eating Behavior Questionnaire (DEBQ) and a self-made clinical data collection form for weight loss surgery patients.The weight loss and DEBQ score changes before and 1 year after surgery were observed.According to the DEBQ evaluation results after 1 year,the patients were assigned into a successful restriction group and a non successful restriction group,and their general conditions were compared between the two groups.Logistic regression model was used to screen the influencing factors of postoperative dietary behavior in patients undergoing weight loss surgery.Results One year after surgery,the BMI,extrinsic eating score,and emotional eating score were all lower than those before surgery (P<0.05),and the restrictive eating score was higher than that before surgery (P<0.05).142 cases (75.94%) were successfully restricted in diet after surgery,and 45 cases (24.06%) were not successfully restricted in diet.There were statistically obviously differences in the residential status,impulse control score,resistance to temptation score,perceived social support scale(PSSS) score,and depression status between the successful restriction group and the non successful restriction group(P<0.05).Logistic regression analysis showed that depression was a risk factor for postoperative non successful restrictive diet in patients,while impulse control ,resistance to temptation ,and high PSSS score were protective factors(P<0.05).Conclusion Patients undergoing weight loss surgery experience a obviously decrease in postoperative weight and an improvement in dietary behavior.But there are still some patients who have non restrictive or failed restrictive eating habits,which are related to impulse control,resistance to temptation,social support,and depression.

Key words: weight loss surgery; obesity; dietary behavior; influence factor

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